This week, I was looking for something easy to make, because of cooking in the heat, ugh. I purchased some beautiful tomatoes and a nice bunch of basil from the market last weekend. I pulled together a quick salad with those ingredients and added a few of my staples, things I always have around.
I got this idea last week, for an olive oil, parsley, garlic, lemon, Parmesan cheese pasta. A meal that can be easily pulled together in less than 20 minutes. We've been really into that quick and easy style of cooking lately, and pasta always falls into that category, unless you're making it from scratch.